Tasting the Terroir of Wine Yeast Innovation
酒是一种典型的传统发酵beverage with strong territorial and socio-cultural connotations. Its 7,000-year history is patterned by a tradition of innovation. Every value-adding innovation—whether in the vineyard, winery, supply chain or marketplace—that led to the invention of a new tradition spurred progress and created a brighter future from past developments. In a way, wine traditions can be defined as remembered innovations from the distant past—inherit...
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