部分碳酸Maceration in Merlot
Virginia winemaker optimizes the process experimentally to expand future blending options on a commercial scale
Trial Lead: Kirsty Harmon, winemaker, Blenheim Vineyards, VA Born in the Netherlands, Kirsty has spent a majority of her life in Charlottesville. After graduating from the University of Virginia in 1998 with a degree in biology, Kirsty developed an appreciation for wine through a job that allowed her to apprentice with famed Virginia winemaker Gabriele Rausse. After making wine for several years in Virginia, Kirsty moved west to pursue formal training at the University of California at Davis, where she graduated with an M.S. in Viticulture and Enology. Kirsty then spent six months at Domaine Faiveley in Nuits St. Georges, France as a recipient of the 2007 Confrerie des Chevaliers du Tastevin Scholarship. In 2008, she worked as a harv...
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