Winemaker Trial: Use of PVI/PVP to Remove Copper and Aluminum to Avoid Sulfide Formation
Winemaker Cheney Vidrine looks to addition to stop potential reduction in canned Pinot Noir
Aug 2020 Issueof Wine Business Monthly
Cheney Vidrine is one of the winemakers at Union Wine Company, where he plays a significant role in an organization that crafts wines that diverge from what our industry considers “normal.” Union Wine Company has been able to bring innovation to an industry that has historically found it hard to innovate by spearheading the canned-wine movement with its much-loved brand Underwood. Trial Objective: To evaluate the efficacy of PVI/PVP to remove metals, particularly cop...
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