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A Century of Wine—The Story of a Wine Revolution
byRebecca Chapa
Jan 2001 Issue of Wine Business Monthly
A Century of Wine--The Story of a Wine RevolutionBrook, Stephen, et. al. San Francisco: The Wine Appreciation Guild, 2001.It is not often that one finds a book truly engrossing, but A Century of Wine is that and more. I found it difficult to put the book down, so good I dreaded finishing it. Like a wonderful meal, I savored this book and plan to return to it often.Most histories of wine offer intriguing information about the subject yet fail to really move the reader. The action is all in the past tense, not thoughtful of what the future holds or how past events relate to current events. A Century of Wine is unique. While it focuses on covering the years from 1900 to 2000 and the major changes that the wine industry has weathered, it reflec...
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