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When Shipping Wine, Weather is Not Always Your Friend

byMick Winter
Mar 2002 Issue of Wine Business Monthly
If you're not taking responsibility for your wine shipments door to door, you're endangering the time, money and energy you've invested in growing and producing quality wine. That was the very clear message delivered to participants attending a panel discussion at the recent Unified Wine & Grape Symposium in Sacramento, California.Dr. Christian E. Butzke, Associate Enologist, University of California, Davis moderated a discussion on "Assuring Wine Quality During Shipment and Storage." Panel members included Patrick Mahaney, vice-president, wine quality, Robert Mondavi Winery; Glenn O'Dell, director, technical services, Turner Road Vintners; and George Soleas, director, quality assurance, Liquor Control Board of Ontario, Canada.If attend...
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