丹佛，CO（3月4日）（3月4日） - 丹佛屡获殊荣的谷物到玻璃酿酒厂法律威士忌房屋今天宣布宣布2021年的融合四谷波旁酒和融合的圣路易斯谷黑麦。法律威士忌大厦的团队一直专注于生产惠士威士忌多年，现在与债券威士忌形成了法律故事的基本一部分。该品牌瓶装威士忌的最新产品将在全国各地的主要市场提供，从3月2021年开始，建议零售价为75美元。

2021年的粘合版本

律法保税6YR四粒直的波旁酒威士忌 - 批量＃4

What you can expect from Laws Batch #4 Bonded 6 Year Four Grain are the classic flavors of the four American mother grains melded into every Laws Four Grain Whiskey. Barrel influence is clearly front and center as are the distinctive layered complex grains flavors indicative of all Laws whiskeys.

• It consists of 25 barrels hand-picked by our Barrel Manager, James Kunz, and Al Laws, the founder of Laws Whiskey House with the individual barrels spending an average age of 6 years, 7 months in a char #3 American white oak barrel
• The nose is dominated by barrels notes: vanilla, cherry, apple, graham cracker, and a little clove. The taste evolves from the first sip to the last with honey, apple crumble, orange, black tea, marzipan, and cinnamon.
• 区分批次的各方面与令人愉快的甜和粘性的嘴涂层，然后是长长的橙色髓和橡木芯片表面。

法律保税圣路易斯谷直麦威威士忌 - 批量＃2

A fan favorite of many in the Laws Whiskey village, this is a distinctive, unapologetic rye whose grain flavors continue to dominate the finish even after 6 years in heavily charred barrels.

• 预期将加剧，因为它将倒入您品尝玻璃杯。香气瞬间果味，薄荷，略带烟雾。一个深入的绘图在展览会和金银花上带来焦糖苹果。第一种味道是一种味道爆炸，即在第二种方法上平息
• 在100次证明时，咬得较柔和，也许甚至相反：光滑和奶油
• The second release of Bonded 6yr San Luis Valley Straight Rye was produced in the fall season of 2014 with an average age at harvest of 6 years, 1 month

拥抱法律威士忌房屋“没有捷径”哲学和威士忌制作过程中的时间的重要性，他们在2016年发布了4年的保税四谷波旁，这是科罗拉多州的第一个融合的波旁，以及第一个绑定四个在这个国家的五谷波旁。

While beginning with 4-Year Bonded expressions that met the Bottled in Bond Act of 1897, Laws’ journey as a distillery continues to progress, and with the age profile moving to 6 years for both the Bonded Bourbon and Rye expressions, raising the bar on their craft.

创始人律师说：“我们很高兴能够在这种法律之旅中致力于在债券威士忌中创造卓越的瓶装，并将继续成为法律威士忌产品组合的主要标志。我们希望您尽可能多地享受这两个特殊的威士忌，我们很感谢所有加入我们旅程的人。“

About Laws Whiskey House

Established in 2011, Laws Whiskey House is a whiskey driven, grain-to-glass distillery founded on the principle that the soul of its whiskey is composed of the people who grow it, the people who make it, and the people who drink it. Using the traditional method of open-air, on grain fermentation, Laws’ whiskeys feature high altitude grown American mother grains and mountain spring water while aging in 53-gallon charred American oak barrels. With a collection of award-winning whiskey, including several Bottled in Bond expressions, Laws Whiskey house invites you to visit their tasting room in Denver’s historic Gates neighborhood and enjoy the Laws experience. For more information visitwww.lawswhiskeyhouse.com.